Try Frylow in Your Restaurant

Special Offer: 2-Week Trial to Demonstrate the Proven Fry Oil Savings

Your Deep Fryers are Costing You Too Much. We’ll Prove It.

A Frylow trial will provide:

  • Better Tasting Fried Food

  • Longer Fry Oil Life

  • Quicker Frying Times

  • Reduced Fryer Temperatures

  • Simple Operations

  • Minimal Maintenance

Frylow trials are a perfect fit when your current fry oil change pattern is twice per week or more. Daily filtering is also significant in the Frylow catalytic process.

A Frylow trial takes minimal effort. Trials can be started in 1-week with Frylow units shipped.

A Frylow FL-25 Model with its Shipping Box. Frylow is a Frying Oil Saver.

Frylow-FL-25-with-box

The Frying Oil Cost Saving Frylow FL-25 Model

Get Answers!

Save thousands of dollars a year per fryer in your restaurant. Get answers about Frylow with no-obligation to purchase.

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Frylow Oil Savings Trial at Teds Bulletin

Teds-Bulletin-1

Another successful Frylow trial completed at Ted's Bulletin

What to Expect in a Frying Oil Saving Trial

  • Units sized to match your kitchen deep-fryers (demo units)

  • 1-unit per fryer at your commercial kitchen
  • “Best Practices” training for all staff involved in deep-frying

  • 3M FFA oil test strips included for oil quality verification

  • Units shipped by FedEx with tracking

  • Digital summary & paper instructions included

  • Return-on-Investment (ROI) provided before trial starts

  • Trials are 2-3 weeks for commercial kitchen clients

  • Your kitchen must meet Frylow prerequisites (oil changes, filtering, fryers)

Ready to Start Saving?

How to Qualify for a Trial

Frylow can save restaurants up to 50% or more on deep frying costs. To ensure your kitchen qualifies for a Frylow trial, please prepare the following info:

  • Size of deep fryers, in pounds, at trial location

  • Number of deep fryers

  • Type of frying oil used & price per 35lb box (for ROI)
  • Oil usage of previous month (pre-trial)

  • Number of oil changes currently per week

  • Digital thermometer on location
    (bulit-in fryer thermometers are notably inaccurate)

  • Close communications with chefs & management

  • Decision maker must have participation in trial

  • Goals are set determining a successful trial
    (better product, fewer oil changes, oil savings, easier operations)

  • Demo units cleaned & returned with provided FedEx label/box

Elizabeth Espiritu, Executive Chef, Archer Hotels holds 2 Frylow Oil Savers

Elizabeth-Archer-Hotel-Napa

Elizabeth Espiritu, Executive Chef, Archer Hotels holds two trial Frylow units

Cut Your Fry Oil Costs and Improve Your Food Quality

Frylow is Trusted by Thousands of Kitchens Across America

By saving up to 50% or more on frying costs and backed by a 5-Year Warranty, the only thing you’ll lose is your high oil bill. Experience the proven savings in your restaurant.

Taste the Frylow Difference

Comparison Images of Food Cooked in the Same Oil
Before and After Frylow

Trusted by Thousands of Restaurants Across America and Worldwide

Since 2005, Frylow has Provided Proven Fry Oil Savings for the Food Service Industry

Applebee's Grill + Bar is a proud customer of Frylow oil filter savings
Kent State University provides healthier fried food with Frylow at their campus
Ruth's Chris steakhouse is a happy Frylow customer who saved 50% or more on frying oil costs
Buffalo Wild Wings creates tastier and crispier fried food with Frylow
Hyatt praises Frylow as the best deep fryer oil saver in America with a 5-year warranty
Phil's Sliders is a Frylow Oil Saver Customer
Lettuce Entertain You Restaurants Frying Savings with Frylow
University of Arizona is a Frylow Oil Saver Customer
Cache Creek Casino Resorts wins frying oil savings with Frylow
MoMo's Restaurant is Savings Thousands with Frylow
Sun Lakes Country Club has saves on frying oil with Frylow

After completing our due diligence at the largest and one of the busiest Ruth’s Chris in the U.S., our group has rolled out Frylow in all our locations. I don’t need to tell you the savings this brings to the table on overall cost and oil.

Jeffrey M Blaire
COO Hospitality Group
Ruth’s Chris Steakhouse, Indianapolis, IN

Our entire staff was amazed by the Frylow technology performance. In that one restaurant alone, we will be saving over $4,500 a year on frying oil, we will be saving on our labor costs by changing the oil half as often, we will be reducing our impact on the environment by 50%, and the risk for an injury or mishap with the hot oil during the change-out just got cut in half also.

Kathleen Van Os
Dining Services Senior Supervisor
The University of Arizona, Tucson, AZ

Cut Your Fry Oil Costs and Improve Your Food Quality

Frylow is Trusted by Thousands of Kitchens Across America

By saving up to 50% or more on frying costs and backed by a 5-Year Warranty, the only thing you’ll lose is your high oil bill. Experience the proven savings in your restaurant.